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How TO BAKE Gino’s FROZEN Thin Crust Style PIZza

  • Remove plastic wrap and cardboard circle.

    TIP: Keep the cardboard circle for cutting and serving the finished pizza.

  • Position oven rack in the center of the oven and preheat to 425°F.

    TIP: Place aluminum foil or a pan on the lower rack to catch any overflow.

  • Put the frozen pizza directly on the center of the upper rack.

  • Cook for 13-16 minutes.

    TIP: For an even crispier crust, rotate the pizza 90° after 10 minutes and bake for the remaining 5-8 minutes.

  • CAUTION: PIZZA IS HOT!

    Carefully remove the pizza from the oven and cut into slices.

    Enjoy your freshly baked pizza!

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